Conscious enjoyment: to delight any gourmet heart.
We’ll make your taste buds zing. Our creative kitchen team will spoil you according to all the rules of cooking! The Mirabell gourmet professionals know how to conjure up all kinds of colourful and tasty menus. Besides taste, quality is our top priority. That is why we prefer to use fresh produce from local farmers, herbs from our own garden or organic meat from our village butcher. We serve selected wines from our wine shop with our fine food, our sommelier will be happy to help you make your choice. Enjoy culinary luxury with your 3/4 gourmet board morning, noon and night, which is, of course, included. We also cater to the needs of our guests with food intolerances, as well as vegetarians and vegans. Saving the best till last: Our hotel kitchen has been awarded the Belvita Gourmet Seal and recommended in the Gault Millau and Guide Michelin!
Culinary highlights
MORNINGS
Gourmet breakfast.
The best way to start the day is with a balanced breakfast in peace and quiet. The aroma of fine pastries and freshly roasted farm bacon wafting through our house will cheer you up every day. The delights of our rich 5-star gourmet breakfast buffet will put a smile on your face right at the start of the day: full-flavoured organic cereals, natural juices, fresh milk from the region and much more. Fantastic luxurious breakfast!
LUNCH
Show cooking lunch.
When the hunger pains of lunch start, we have just the right thing from the buffet: Italian antipasti, delicious soups, hearty pasta dishes and many other specialities from our show kitchen “Mirabells Kuchl”. Our sweet treats for afters include delicious pastries, fresh fruit and finger foods from our patissiers.
IN THE EVENING
Gourmet dinner.
Complement your culinary journey through the day with a superior 5-6-course à la carte gourmet menu. Every evening, there are three delicious menu options to choose from. Try our daily typical South Tyrolean main course!
